Our Baby Greens

Baby Arugula

Baby Wheat grass

Baby Broccoli

Fast to germinate and fast to grow, arugula microgreens are full of flavour. Rich in vitamins A, B, C, and E, as well as calcium, iron, magnesium, niacin, phosphorus, potassium, and essential amino acids. Arugula microgreens contain up to 25% protein! Try arugula microgreens in salads, sandwiches, and soups. 

Alfalfa microgreens have become well-known as an outstanding option to lower cholesterol in your body, helping to reduce the risk of several types of cancer, and even helping to inhibit cardiovascular disease 

Broccoli microgreens contain appropriate amounts of vitamin C, higher Vitamin E levels than adult plants, but lower vitamin K, making them suitable for patients with impaired kidney disease. Studies have shown broccoli microgreens have up to 10 times more sulforaphane than mature broccoli. 

Baby Radish

Baby Pea

Baby Spinach

Radish microgreens are young, tender shoots of the radish plant, with a bright and spicy flavor similar to mature radishes. These nutrient-packed greens are not only delicious but also packed with vitamins and minerals, making them a healthy addition to salads and various dishes. 

Pea microgreens are tender, young shoots bursting with vitamins and antioxidants. Their delicate yet vibrant profile adds both a refreshing crunch and a nutritional lift to a variety of dishes. These greens are often chosen to infuse salads and meals with a mild, sweet pea flavor, contributing to both taste and well-rounded nourishment. 

Spinach microgreens, with their tender leaves and earthy flavor, offer a concentrated dose of nutrients that can elevate the taste and nutritional value of your meals. These miniature greens pack a powerful punch of vitamins, minerals, and antioxidants, making them a smart choice for boosting the health benefits of your diet. 

Please write us an email to info@baby-greens.com and we can discuss the details.

New babies coming soon